WHY FAST FROM FOOD WASTE?
Percentage of food thrown away in the U.S. that ends up in the landfill .
Environmental Protection Agency
INDIVIDUAL CHALLENGE: Before you shop this week, survey your kitchen to see what you already have, and use Meal Prep Mate to help you plan your meals.
GROUP CHALLENGE: When selecting food at your institution this week, be mindful of not taking more than you can finish, and practice mindful eating at least once a day.
For more tips, check out the 6 Ways to Shop Smart and Waste Less infographic.
Brenna Davis is director of Education for Justice and environmental initiatives for the Ignatian Solidarity Network. She graduated from Boston College in 2010 and served in Cleveland as a Jesuit Volunteer. She previously taught theology, coached cross country, and served as main office coordinator at Saint Martin de Porres, Cleveland’s Cristo Rey High School. During her time there she was the self-proclaimed assistant to the director of facilities in all sustainability initiatives on campus. She is a certified spiritual director and a Cuyahoga County Master Recycler.
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Ignatian Solidarity Network
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